Riskplaza
Food Fraud Analysis

The Riskplaza Food Fraud Analysis is a tool that you can use to set up your fraud risk analysis. Based on a carefully composed list of questions, it determines whether your ingredients are sensitive to fraud.

Next, fact sheets provide the answer to all your questions about fraud risks. Simple, clear and easy to understand. Legislation, regulations and current issues are closely monitored, which keeps the fact sheets up to date and accurate.

 

Now available with the most fraud-sensitive ingredients. The database is regularly supplemented.

Start now with the Riskplaza Food Fraud Analysis
Riskplaza Foodfraude database

Your food fraud risk analysis substantiated

Food Fraud Assessment

A list of carefully composed questions to determine how sensitive your ingredients are to fraud. It includes a compilation of the best of all Global Food Safety Initiative (GFSI) recognised standard requirements.

Probability X Impact = Risk Category

The risk of fraud is given in one of three categories: high, medium and low. Next, you can use the fact sheets to determine which control measures are available to you.

Food Fraud Factsheets

Once the risk has been determined, detailed and extensive fact sheets on food fraud hazards provide suggestions to control the risk. In addition to real-life examples, legislation and standards, potential analytical methods are also provided.

Now available with the most fraud-sensitive ingredients. The database is regularly supplemented.

Arm yourself with knowledge

Now available with the most fraud-sensitive ingredients. The database is regularly supplemented.

Start now with the Riskplaza Food Fraud Analysis